FRIMSA S.A

Welcome To

Frimsa S.a.

Delivering premium Argentinian beef worldwide with passion for quality and sustainability since 1991. Explore our commitment to excellence.

About Us

Frimsa operates an integrated supply chain spanning cattle sourcing, slaughtering, meat processing and packaging, blast freezing, cold storage, and distribution. Their product range includes various premium beef cuts along with value-added items like marinated steaks, burger patties, kebab mixes and ready meals catering to retail, hospitality and food service sectors. Frimsa also provides portion-controlled proteins and diced meats tailored to customer specifications.

Frimsa S.A

Frimsa creates positive change across Argentina’s beef industry

Frimsa S.A actively collaborates with Argentina’s agricultural research institutes to develop genetic and feeding programs for enhanced cattle breeds. By coupling technology with research, Frimsa creates positive change across Argentina’s beef industry. Investing in automation allows faster, more precise fabrication while minimizing manual handling.

PROTEIN CATEGORY

BEEF PRODUCTS

Renowned for exceptional quality beef, Frimsa delivers premium cuts crafted under optimal conditions. Our integrated supply chain oversees each step, from responsible sourcing to state-of-the-art processing ensuring tenderness and flavor shine through in every bite.

LAMB PRODUCTS

In addition to our signature beef offerings, Frimsa provides premium quality lamb sourced from the lush pastures of Patagonia. Our tender, flavorful lamb undergoes the same exacting standards of quality assurance – from gentle handlings to expert in-house butchery – for a superior dining experience.

OTHERS PRODUCTS

Looking beyond traditional offerings, Frimsa provides valued-added proteins like goat, mutton and free-range chicken. With consumer preferences diversifying, we apply our uncompromising quality standards across every protein. Our innovation ensures we always deliver healthy, ethically-produced meats meeting modern demands.

SUSTAINABILITY

Feeding the world requires protecting natural resources for future generations. That is why Frimsa views sustainability as an integral business function rather than an added cost. By investing in planet-positive solutions, Frimsa aims to future-proof the Argentinian beef industry while restoring ecosystems. This vision has positioned them as sustainability leaders within the global protein sector.

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OUR PRODUCTS

As a leader in Argentina’s thriving meat sector, Frimsa has spent over 30 years perfecting the art of delivering exceptional flavor. Our product range reflects the diversity of our landscape, from the lush grass-fed beef of the Pampas to Patagonian lamb nurtured by crystal clear streams. We complement traditional offerings like goat, mutton and free-range pork with value-added items catering to global palates – from Argentinian-style chorizo to ready-to-cook meal kits. Our innovations unlock new possibilities, but quality always comes first.

Strict protocols govern every step, guaranteeing all Frimsa proteins meet our unwavering standards of excellence.

News Snippets

Sustainability Push

Frimsa partners with renowned Argentine NGO, Fundación Vida Silvestre, for a reforestation project in the Chaco region. Aiming to plant 10,000 trees by 2025, this initiative promotes sustainable cattle ranching and combats deforestation. (Source: Frimsa LinkedIn, October 26, 2023)

Sustainability Push

Frimsa partners with renowned Argentine NGO, Fundación Vida Silvestre, for a reforestation project in the Chaco region. Aiming to plant 10,000 trees by 2025, this initiative promotes sustainable cattle ranching and combats deforestation. (Source: Frimsa LinkedIn, October 26, 2023)
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Market Expansion

Frimsa announces successful entry into the demanding Japanese beef market. Initial shipment of premium cuts met with rave reviews, paving the way for further exports and brand recognition in Asia. (Source: Nikkei Asia, November 15, 2023)

Market Expansion

Frimsa announces successful entry into the demanding Japanese beef market. Initial shipment of premium cuts met with rave reviews, paving the way for further exports and brand recognition in Asia. (Source: Nikkei Asia, November 15, 2023)
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Innovation Award

Frimsa’s pioneering waste-reduction technology earns them the “Sustainability in Action” award at the ExpoCarnes trade fair in Rosario, Argentina. Recognition highlights their commitment to environmentally responsible practices. (Source: La Nación, December 10, 2023)

Innovation Award

Frimsa’s pioneering waste-reduction technology earns them the “Sustainability in Action” award at the ExpoCarnes trade fair in Rosario, Argentina. Recognition highlights their commitment to environmentally responsible practices. (Source: La Nación, December 10, 2023)
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Executive Appointments

Two industry veterans join Frimsa’s leadership team: Maria Lopez as Chief Marketing Officer and Carlos Diaz as Head of Operations. Their expertise expected to fuel strategic growth and market expansion plans. (Source: Frimsa press release, January 12, 2024)

Executive Appointments

Two industry veterans join Frimsa’s leadership team: Maria Lopez as Chief Marketing Officer and Carlos Diaz as Head of Operations. Their expertise expected to fuel strategic growth and market expansion plans. (Source: Frimsa press release, January 12, 2024)
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Certifications

Contact Us

Purchase inquiries? Our team is ready to assist and discuss how Frimsa can meet your worldwide Meat export needs. We are approved to export to over 60 countries. From farm to fork, a journey of excellence.

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